Easy & Kid Friendly – Spanish Rice

 

1 cup Rice

1 can of chicken chicken broth (14/15oz)

water

One small can of tomato sauce (I think this should be paste)

Season with Salt, onion powder, garlic powder

 

Heat oil in pan (one with a lid)

brown rice in oil, add broth, water (use the empty can and fill it about 2/3 of the way with water)

and tomato sauce. Season to taste.

Cover and simmer for 20 minutes once it is evenly boiling.

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